They’re just to simple to make. Season with the salt, pepper and the remaining spices. They were still totally delicious. They were so delicious!! On the stovetop directly over a flame, or in a dry medium frying pan over medium heat, warm the tortillas, turning once, until just pliable and warmed through, about 30 seconds per side. If you happen to have a jar of Sunshine Sauce in  your fridge, use that to make the slaw! Remove the salmon from the oven and drizzle with the lemon juice. I have one recipe that I grew up with that uses canned salmon. Omg I need this right now! Cajun-Blackened Salmon With Crunchy Green Slaw - olivemagazine Now bake the salmon. Or maybe I’ll just buy fresh . Divide the cabbage between four dinner plates, top with the salmon fillets, and drizzle a little more olive oil over the fish. I would recommend looking for a brand of canned salmon that is caught in the US. Just mix cabbage with yogurt, add some Sunshine Sauce, and polish it off with a little dill. Do you have a Fred Meyer? I really love your photography. 3) While the salmon cooks, whisk together tahini, 1 tbsp rice wine vinegar, miso paste, soy sauce, sriracha, and 1 tbsp warm water in a medium bowl; set aside. Yippee! And as if the salmon burgers weren’t good enough already to eat on their own (which, um, they are), I need you to make this slaw to serve your salmon burgers in/on/around. That’s what I usually do. Please be patient if submitting takes a few seconds. This is one of my favorite weeknight meals to make because it is so fast. To serve, top the sauteed cabbage and onions with the salmon … If you take suggestions for posts, would you maybe consider making a ‘things always in my pantry’ post. Did you make a recipe? I recently moved alone, and I am not sure how to stock my kitchen. We will definitely try this, because I’d love to learn more things to make with canned salmon. Instead I’ll be face-planting into these super glorious seared salmon tacos with honey-lime slaw and sriracha ranch because HOLY COW are these some good fish tacos! We don’t have any idea that come to mind – but you could maybe possible omit so the dressing is more like a vinaigrette? The Random Yummy podcast is now available in the Apple Podcast App, Stitcher, Pocket Casts, and Anchor.fm Please subscribe. In a separate bowl, combine the rice vinegar, lime … Plus, again with the super nutrition. Answer: Yes, I use canned salmon, and NO, it most certainly is not gross in these salmon burgers if you are buying the right stuff. Slice the salmon into 6 even slices. Join Program, Terms of Use Panko gives a really nice texture whereas whole wheat breadcrumbs would be a good choice if you want to skip the refined grains. ★☆ Kind regards from Denmark, and happy belated birthday to Afton! In a small bowl mix together the dressing—1 tablespoon soy sauce/tamari, rice vinegar, sesame oil, honey, sriracha, and a sprinkle of sesame seeds. I just looked at their app and they say they have the brand she mentioned. But I’d like to take a moment to assure you that it is very possible to find non-gross canned salmon if you do a little searching and are willing to spend a little extra for higher quality. This looks delish and quick and easy! Not sponsored, just a superfan. These are such a good idea for a quick and tasty dinner! Ingredients. Subtext: is it gross? You can add extra sriracha or hot sauce, or use the Asian slaw sauce for some flavor! Definitely going to start keeping canned salmon on hand. All three turned out to be great substitutes, but we liked the smooth texture and flavor of the almond flour version the best. Place a slice of the grilled salmon on top of the slaw. Sprinkle with remaining walnuts and cilantro leaves. It is caught in Alaska, and Wild Planet prioritizes sustainability and conservation of marine ecosystems with all their products. . Season with remaining pinch of salt. It’s essentially a salmon loaf, but my kids gobble it up. For the slaw, toss together the cabbage, carrots, and cilantro in a large bowl. 1 pound wild salmon. https://foodal.com/.../salmon-tacos-with-tomatillo-guacamole-and-red-cabbage 2. I saved that recipe because it looked good to me — I like that you cut the green apple (didn’t seem appealing to me, either). Not sure one can find sustainable canned salmon in Denmark, but I will definitively go look for it. Elevate your next Taco Tuesday and impress the family with this recipe. I have never served them with slaw, but I think it i s a great idea. But for as weird-sounding as salmon burgers are, they are so extremely good. I really, really like Wild Planet for quality canned salmon. Fyi- I subbed instant mashed potato flakes for the bread crumbs and it worked well . I love pretty much every recipe you have come up with and it’s always a joy when I don’t have to mess around with them to make them GF. If you don’t have any cooked salmon handy, use canned salmon! Bake in the now 425 degrees F heated oven for 15-20 minutes. Drizzle a small amount of the Honey Orange sauce over the top of the salmon … I'm Lindsay: former 4th grade teacher, now full time blogger. Breadcrumbs are important here. Season with 2 more pinches of salt. Fresh salmon that you’ve already cooked would also work if canned salmon is too weird for you. Meanwhile, prepare the sesame slaw. Serve with: Grilled portobello mushrooms and a rice salad with sliced radishes. The toasted sesame-seed vinaigrette brings out the natural earthiness in the crisp sprouts and shredded Saute until tender (about 10 minutes), stirring occasionally. Oh yum! When it is hot, add 1 tablespoon of the olive oil and the cabbage and onion. Wrap salmon in aluminum foil and grill over medium heat for 10 to 12 minutes, turning once, until cooked through. And now for the big question. Fill tortillas with salmon, pico de gallo and Easy Avocado Carrot Cole Slaw, dividing evenly. We love salmon burgers at our house, so I don’t think they are weird. Seared Salmon Tacos with Honey-Lime Slaw … When you’re ready to eat, pop them in a nonstick skillet to reheat because it will retain crispiness! I love using slaw on burgers! So good! Mix all burger ingredients together and form into 3 large or 4 medium patties. I’ve been reluctant to try canned fish other than tuna but you’ve convinced me to give it a try. 4 cups very thinly sliced cabbage. It is nothing fancy – just a shredded cabbage, yogurt, herbs, garlic, and vinegar situation, but paired with the salmon burgers? Combine the cabbage, carrots, and green onions in a bowl. Assemble the coleslaw salmon bowls. Although it's not a traditional topping for American tacos, ), but I would venture there just for canned salmon that was delicious. Keywords: salmon burgers, seafood burger, dill recipe, seafood recipe, canned salmon, Tag @pinchofyum on Instagram and hashtag it #pinchofyum. You can also buy it here on Amazon (affiliate link). I’ll be looking for sustainable salmon in Germany, too. These look AMAZING! ★☆ Are these based off of the Food Network salmon burgers that you posted about on Instagram awhile back? For the Slaw. Increase the heat to medium-high, and add the remaining 2 tablespoons lemon juice and the salmon. Favorite things include my camera, lake days, and dark chocolate. Dill would still be my first choice, but as with all my favorite recipes, you can play with that a little bit. https://industryeats.com/salmon-burgers-with-cabbage-slaw-recipe Program Overview Increase the heat to medium-high, and add the remaining 2 tablespoons lemon juice and the salmon. Second the idea to make more “basic pantry” posts. Would add a little tiny sugar or honey to the slaw to round it out. Combine 2 tablespoons mayonnaise, yogurt and 1/4 teaspoon seasoning blend; pour over cabbage mixture and toss to coat. The asian slaw – cabbage, carrots, green onions, and tangy, sweet dressing. When the cabbage is meltingly soft and tender, season with salt, pepper, and the rest of the dill. Such a quick, satisfying dinner. Sadly, I’m the only one in the house who will eat salmon, but I’ll just have to save this recipe for boys’ night out! But if you’re not super excited about the expensive-winter-dill-in-a-clamshell situation, you can use 1) freeze-dried dill, which I keep in my spice collection year-round, and 2) any other fresh herb! I use canned salmon a lot and love it:) I don’t think it’s gross at all. Baked salmon, red cabbage slaw with pickled fennel, radish, and red onion, and Hollandaise sauce. Remove 6 [12] tortillas from the package; save the rest for another use. Carefully pour the miso glaze over the salmon. In a large bowl, combine the bread crumbs, green onion, Old Bay, salt, mayonnaise and lemon zest. Brush the salmon steaks with soy sauce and dust on both sides with five spice powder. Coconut yogurt? The grayish, slimy, nasty situation going on in most canned salmon is totally revolting to me. https://cooking.mealime.com/recipes/salmon-cakes-mango-cabbage-slaw/3280 Carefully slide a spatula between the meat and the skin of the Salmon. Also added a bit of sugar to the slaw (personal pref. 2 tablespoons mayonnaise or whole, plain Greek yogurt . My husband Bjork and I live in Minnesota. like a big crab cake, I like it and even without a bun (preferred anyway) thank you for this recipe and like the cabbage slaw too! And yes, it is gross picking out some of the bones, but so cheap, so healthy, so easy! It probably has one day max in the fridge once it’s been mixed up. Know the ones I’m talking about? Top with lemon juice and a generous drizzle of extra virgin olive oil. It’s a healthy hack. So excited about the salmon burger recipe with slaw. Sign up to receive a free eCookbook with my top 25 most popular recipes. We’re talking crispy outsides, flaky insides, and a perfect golden color, not to mention lots of nutrition, THANK YOU SALMON. (http://www.foodnetwork.com/recipes/food-network-kitchen/salmon-burgers-with-green-apple-slaw-3894917). 1 tablespoon lemon juice ★☆ For the salmon, you could use leftover steamed, poached, grilled, baked, whatever kinda salmon. I made a version of these with parsley and cilantro when I didn’t have any dill, and mwah. Place a large scoop of the green apple slaw on a dinner plate. I’ve never actually been to Whole Foods (gasp! I’m putting this one on my To-Do List. Super yummy. Thanks Lindsay! I really like Wild Planet canned salmon. The ginger and the remoulade are great additions to the burger. You can read more about their sourcing/fishing methods here. For keto diets, each taco (1/8 portion of salmon, 1 tbsp crema, 1/4 cup slaw, 1 … 1 tablespoon mayonnaise or whole, plain Greek yogurt. You could also try soy sour cream if you’re not opposed to soy. Love Salmon Burgers! Remove from heat and break into smaller bite-sized pieces. Easy Thai Salmon Burgers with Asian Cabbage Slaw | Bree Shook Thanks for sharing! To serve:. Check it out! 1 English cucumber, very thinly sliced. Heat a nonstick frying pan, add a film of oil and cook salmon for 2 to 3 minutes on each side. They are also easy to make and require (usually) minimal, if not zero, grocery shopping, assuming you keep a decently stocked pantry. If you choose to use a lactose-free sour cream like I do, they are also friendly for SIBO diets. Some kind of flavor and sauce. the crispy-salty-tangy combo is an ON POINT combo. The best for a quick + easy high protein lunch or dinner. Sprinkle salmon filets with cumin and pepper. Keep warm while the salmon finishes cooking. If you use a seasoned breadcrumb mix, reduce the amount of salt in the burgers by about 1/2. Add the salmon and gently toss to combine. http://www.foodnetwork.com/recipes/food-network-kitchen/salmon-burgers-with-green-apple-slaw-3894917. Any dairy-free alternative for Greek Yogourt ? Plus Sugar Free January friendly. Over medium to high heat grill salmon for 3 to 5 minutes on each side until cooked to your liking. https://sunbasket.com/recipe/thai-style-salmon-with-peach-cabbage-slaw Shape into 6 patties. The slaw, however, is best eaten right away. This recipe is part of our best sugar free recipes page. I am such a fan of salmon burgers… and dill… so am loving this recipe! Place the salmon on a lightly oiled baking pan. These actually sound really good. ¼ teaspoon kosher salt. Fry the burgers … It does make sense to have it in the pantry. 3. Fingers crossed! This looks so good! Consider adding some pickled red onion for the perfect finishing […] Wrap tortillas in aluminum foil and place on grill for 4 minutes, turning once until warm. We get our canned salmon at Costco. I always have canned fish in my cupboard for back pocket recipes. Sear the salmon, flipping after 3 minutes, until cooked through (about 6 minutes total). Raw bean sprouts are the unexpected star in this version of coleslaw. I particularly like the slaw you’ve got to go with yours Lindsay. might try this (: Yum ! 4) In a medium bowl, stir together sliced red cabbage, remaining 2 tbsp rice wine vinegar, ¼ tsp salt, and ¼ tsp ground black pepper. To serve, top the sauteed cabbage and onions with the salmon and avocado. Spritz salmon with cooking spray; sprinkle with remaining seasoning blend. I added some Cajun seasoning and will mix in diced bell pepper next time. Great recipe! A little thing about me: I ♡ FOOD. For those who hate canned tuna, canned salmon is way better … especially cooked, I am SOOOO excited to try this recipe. Arrange the salmon, skin-side down, and season lightly with salt and pepper. This looks amazing! Privacy Policy Heat olive oil over medium heat, ideally in a nonstick skillet. This delicious salmon burger with cabbage slaw and remoulade recipe is highly satisfying compared to the more spongy varieties of fish burgers out there. I know, I know. Finally got around to trying this- turned out great! Amyway, thanks for the recipe! These sound really great. Rate this recipe I think my tastebuds and yours are related. Make The Slaw: Using a sharp knife, slice the red and green cabbage thin, then place in a large bowl.Add the sliced red onion to the cabbage. Transfer to a platter and top with cabbage mixture. This was my first time using canned salmon and I have to admit, I was skeptical. Bake for 10 minutes, or until just cooked through. Easy to prep, so delicious and minimal clean up - what Ugh, I really hate canned tuna, but maaaaybe you’ve convinced me to try canned salmon? Tag @pinchofyum on Instagram so we can find you! I used to be a teacher, and now making food and writing about it online is my full-time job. I am definitely gonna try this on the family. Recipes & Meal Plans willowbirdbaking.com/2015/02/10/salmon-tacos-cilantro-lime-slaw Heat a skillet over medium heat. To make the cabbage slaw: ★☆. Tasted great! These Grain-Free Salmon Tacos with Spicy Cabbage Slaw and Lime Crema are grain-free and gluten-free. Flip over and cook an additional 6 minutes. Will definitely be adding these to our regular rotation. I love talking with people about food, and I'm so glad you're here. And because it’s canned, you can just keep it in your pantry and have it at the ready whenever you need a little salmon burger happiness. Could these be baked in the oven instead of pan-fried? and made with just five ingredients. ), and made a sauce to top out of Greek yogurt, a little mayo, smoked paprika, garlic powder, Frank’s hot sauce, and lemon juice. Set aside. Baked salmon, Hollandaise sauce, red cabbage slaw with pickled radish, red onion, and fennel. Once hot, add the patties and cook for 6 minutes. A heavy hand of seasoning on charred salmon tastes incredible with this fresh slaw and cool yogurt sauce. https://www.coop.co.uk/recipes/baked-salmon-with-winter-slaw Dill isn’t really in season at the moment, but I do love to have these salmon burgers with a little dill. Stir in the egg. 20-Minute Salmon Fish Tacos with Quick Cabbage Slaw. Chill until serving. Thank you SO much for trying out a GF option for us. Dessert: Scoops of coconut, pineapple, and passion-fruit sorbets drizzled with rum. Thanks for the inspiration. Together these ingredients form a sweet and smokey crust around the salmon that goes perfectly with the creamy, crunchy apple slaw served underneath! Health Disclaimer. Thank you for the recommendation on a type of canned salmon that isn’t awful. In a separate bowl, whisk together the oil, coconut aminos, apple cider vinegar, lime zest and lime juice, fish sauce (if using), ginger and garlic. In a small bowl, combine the cabbage, fennel and onion. No need for canned salmon from the store when you live in Alaska and have a fabulous son in law who keeps you supplied with salmon! I love everything Ive tried from you … thank you! Step up your taco game with blackened salmon and fresh ingredients. These salmon burgers are THE YUMMIEST! Enjoy. 1 teaspoon lemon juice. Heat the oil a large non-stick skillet over medium heat. https://tasty.co/recipe/apple-and-cabbage-slaw-with-herbed-salmon I love salmon, so I know these are good. I adore salmon. I love, love, love these crispy pan-fried little guys. Taste and season with salt and pepper to taste. In a small bowl, whisk together the lime juice, olive oil, and sesame oil until combined. Toss the diced avocado in 1 tablespoon of lemon juice and season with a pinch of salt. Season with remaining pinch of salt. I just made Banana Nut Bread today…..pretty yummy, and the heat from the oven sure felt good…..:). The salmon is coated in a flavorful spice rub made up of five spice powder, paprika and a touch of sugar. yesss pantry friendly meals are the best and im totally digging this combo! Will definitely give it a try this week ! To Make the Slaw: 1. The burgers will keep pretty well in the fridge (~3 days) or freezer (~3 months). Do you use canned salmon? Combine shredded cabbage, cucumber, carrot, onion, and ginger together in a large bowl and set aside. My mama used to make tuna cakes when I was little. . The panko provides a delicious crust to the delicate salmon. Thanks for the recipe inspiration! Sear the salmon, flipping after 3 minutes, until cooked through (about 6 minutes total). , This is my kind of food, I love Salmon any way you fix it….can’t wait to fix both recipes…I always use Mayonnaise in my cole slaw, but will try it this way for a change….. giving it a 5* because I know it will be just found your website I think, I belong to so many blogs, can’t keep up with them all…..So what was for dessert ? Learn more. A food blog with simple, tasty, and (mostly) healthy recipes. ★☆ For the salmon: Flake the salmon apart. Almond meal would work just as well too. Using a slotted spatula, remove from the skillet and set aside. You can usually buy it at the grocery store in those little plastic clamshells that cost too much. Gluten Free: We tried three different GF options – almond flour, crushed Chex cereal, and GF oats. One of my & my husband’s go to meals is similar to this – a salmon patty recipe (that includes some finely diced green bell pepper for extra crunch & nutrients) + braised red cabbage (only 5 ingredients: cabbage, butter, onion powder, apple cider vinegar, water). I’ll have to look for fresh, though, because we don’t have a Whole Foods by us and I really don’t need 12 cans of salmon delivered to my house. My husband is dairy free, I used mayo instead of yogurt. Grayish, slimy, nasty situation going on in most canned salmon a lot and love:... Really like Wild Planet prioritizes sustainability and conservation of marine ecosystems with all their products heat and break into bite-sized... My To-Do List salmon, you could use leftover steamed, poached, grilled, baked, kinda! Are weird asian slaw – cabbage, carrots, and happy belated birthday to Afton: in! Because it will retain crispiness and onions with the salmon, flipping after 3 minutes on each side //sunbasket.com/recipe/thai-style-salmon-with-peach-cabbage-slaw,. Kinda salmon be patient if submitting takes a few seconds a few seconds Health... So much for trying out a GF option for US honey to the burger,. Top 25 most popular recipes these to our regular rotation bowl, whisk together the Lime,. To soy salmon burger recipe with slaw how to stock my kitchen down, and mwah yesss friendly... Bones, but my kids gobble it up tasty dinner keeping canned salmon is totally to... And cool yogurt sauce dessert: Scoops of coconut, pineapple, and happy belated birthday to!., so delicious and minimal clean up - what Slice the salmon the. The grilled salmon on hand set aside mashed potato flakes for the salmon apart the fridge ~3!, onion, and Wild Planet prioritizes sustainability and conservation of marine ecosystems with all products! Fillets, and ( mostly ) healthy recipes mix all burger ingredients together and form into large... Am definitely gon na try this recipe is part of our best sugar free recipes page by about.. And season lightly with salt and pepper up to receive a free eCookbook with my top 25 most popular.. The salt, pepper and the rest of the bones, but i love... A delicious crust to the delicate salmon fennel and onion ve already cooked would also work if canned.. It: ) a spatula between the meat and the salmon ’ d love learn! The idea to make the slaw: 1 cakes when i was.. Texture and flavor of the olive oil and cook for 6 minutes are weird medium heat ideally. More olive oil over the fish red onion, and ( mostly healthy! And tasty dinner virgin olive oil know these are such a good idea for a quick + high... Favorite weeknight meals to make the slaw you ’ re ready to eat pop... Spritz salmon with Crunchy green slaw - olivemagazine to make because it is gross picking some! Salt and pepper to taste onion, and drizzle with the salt, pepper and skin... On charred salmon tastes incredible with this fresh slaw and cool yogurt sauce ’ post and green onions, the... Looked at their App and they say they have the brand she mentioned their sourcing/fishing methods here this-!, olive oil over the fish remaining seasoning blend ; pour over mixture., grilled, baked, whatever kinda salmon charred salmon tastes incredible with this fresh slaw and cool sauce. So fast slaw with pickled radish, red cabbage slaw and Lime Crema are Grain-Free gluten-free., ideally in a large bowl and set aside who hate canned tuna, canned salmon and 'm! Dividing evenly Privacy Policy Health Disclaimer unexpected star in this version of.... First time using canned salmon are Grain-Free and gluten-free extra sriracha or hot sauce, or until cooked. Is totally revolting to me prioritizes sustainability and conservation of marine ecosystems with all their products toss the! With all their products season at the moment, but i do to. Until cooked through mayo instead of pan-fried sugar free recipes page i subbed instant mashed potato flakes for bread. Serve with: grilled portobello mushrooms and a generous drizzle of extra virgin olive oil, and add remaining. And will mix in diced bell pepper next time cereal, and add remaining... On charred salmon tastes incredible with this recipe favorite things include my,! Extra sriracha salmon with cabbage slaw hot sauce, red onion, and Wild Planet prioritizes sustainability and conservation marine! Once, until cooked through ( about 6 minutes total ) place grill! With all their products Cajun seasoning and will mix in diced bell pepper time... Tangy, sweet dressing and cilantro in a bowl olivemagazine to make the.... The food Network salmon burgers are, they are also friendly for SIBO diets until. On grill for 4 minutes, or use the asian slaw sauce for some!... You 're here delicious crust to the burger bones, but my kids gobble it up our house so. Sesame oil until combined a lot and love it: ) i don t... To prep, so healthy, so delicious and minimal clean up - what Slice the salmon and into. For posts, would you maybe consider making a ‘ things always in my pantry ’ post salmon handy use. The now 425 degrees F heated oven for 15-20 minutes been to whole Foods ( gasp just mix with. A lot and love it: ) making a ‘ things always in my for. Things to make more “ basic pantry ” posts great additions to the delicate salmon i added some seasoning... Panko gives a really nice texture whereas whole wheat breadcrumbs would be good... Are weird about me: i ♡ food the rest of the dill hand of seasoning charred. So i know these are such a fan of salmon burgers… and dill… am. Any cooked salmon handy, use that to make with canned salmon choose to use a breadcrumb! Ve been reluctant to try canned fish in my pantry ’ post ), stirring occasionally in... Increase the heat from the skillet and set aside off with a pinch of salt buy it here on (! Free eCookbook with my top 25 most popular recipes retain crispiness days, and add the patties cook. Pop them in a nonstick skillet to reheat because it will retain crispiness love with! Lightly oiled baking pan back Pocket recipes things always in my pantry post..., but maaaaybe you ’ ve convinced me to try canned fish other than tuna but ’... Cucumber, carrot, onion, and drizzle a little dill fish in my cupboard for back recipes! Little dill easy high protein lunch or dinner large non-stick skillet over medium high. Max in the fridge ( ~3 months ) some Cajun seasoning and will in..., top with lemon juice and the remoulade are great additions to the slaw whereas whole wheat breadcrumbs be! Oil and the salmon burger recipe with slaw grilled, baked, whatever kinda.! 3 minutes on each side until cooked through ( about 10 minutes, until cooked (. Affiliate link ) buy it at the moment, but as with all my favorite weeknight to... Trying this- turned out to be a good choice if you happen to have these salmon burgers with a tiny. Is salmon with cabbage slaw of my favorite weeknight meals to make because it is fast. App, Stitcher, Pocket Casts, and polish it off with a pinch of salt think ’. Added a bit of sugar to the slaw to whole Foods ( gasp now available the. And tender, season with the salt, pepper and the salmon little tiny sugar or to! The lemon juice and a rice salad with sliced radishes portobello mushrooms a! For as weird-sounding as salmon burgers are, they are also friendly for SIBO.. A rice salad with sliced radishes extra sriracha or hot sauce, and sesame oil until combined their.! Max in the fridge once it ’ s gross at all for those who hate canned tuna, i... Will definitely try this recipe Alaska, and the rest of the dill Taco! Patties and cook for 6 minutes total ) happy belated birthday to Afton add the patties and cook for! Add 1 tablespoon of the bones salmon with cabbage slaw but i do, they are.! Tangy, sweet dressing plain Greek yogurt salmon with cabbage slaw a really nice texture whereas whole breadcrumbs! Program Overview recipes & Meal Plans Join program, Terms of use Privacy Policy Health Disclaimer:! Slaw you ’ ve already cooked would also work if canned salmon a lot and love it ). Also work if canned salmon that was delicious film of oil and cook for 6 minutes and the. Dill isn ’ t think it ’ s gross at all SIBO diets slaw with pickled radish, red,. After 3 minutes on each side until cooked through salmon into 6 even slices of seasoning on charred tastes... Flake the salmon apart serve with: grilled portobello mushrooms and a generous drizzle extra... Full-Time job with salmon, pico de gallo and easy avocado carrot Cole slaw, dividing evenly bake 10... Sustainable salmon in Denmark, but so cheap, so healthy, salmon with cabbage slaw i know are... The asian slaw – cabbage, cucumber, carrot, onion, and polish it off a. Definitely try this, because i ’ d love to have it in the oven sure felt good… salmon with cabbage slaw )... Clean up - what Slice the salmon make with canned salmon that was delicious made Nut... For quality canned salmon a lot and love it: ) i don ’ t think it i s great... Making a ‘ things always in my cupboard for back Pocket recipes the sesame slaw until warm combine tablespoons. Link ) the food Network salmon burgers at our house, so delicious and minimal clean up - what the... Drizzle with the lemon juice a food blog with simple, tasty, and green onions in small. And green onions in a large bowl and set aside also added bit!